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Passaggi a Preparare Perfetto Bacon Cheese Burger Pockets

 ·  ☕ 4 min read  ·  ✍️ Calvin Gutierrez

Bacon Cheese Burger Pockets
Bacon Cheese Burger Pockets

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bacon cheese burger pockets. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

In a large skillet set to medium heat, brown ground beef and cook onion together. Season with salt and pepper to taste and drain. In the same skillet used prior, cook bacon until very crispy. Roughly chop into small pieces and toss with ground beef mixture.

Bacon Cheese Burger Pockets is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Bacon Cheese Burger Pockets is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bacon cheese burger pockets using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bacon Cheese Burger Pockets:
  1. Get 1/2 lb ground beef (I used sirloin)
  2. Prepare 3 slice bacon cooked and crumbled
  3. Get 1/2 tsp onion powder
  4. Make ready 1/4 tsp garlic powder
  5. Prepare 1/2 tsp season salt
  6. Prepare 1/2 tsp ground black pepper
  7. Get 1 tube of seamless crescent roll dough
  8. Get 6 piece american cheese slices
  9. Get 1 egg white
  10. Get 1 sesame seeds
  11. Get 1 DIPPING SAUCE: 1/2 cup mayonnaise, 1/4 cup of ketchup, chopped pickles

Cook ground beef in skillet with season salt and pepper over medium heat until no longer pink. Add cooked crumbled bacon and the other seasonings. Heat through, then transfer to a paper towel lined plate to get all the grease out. Unroll croissant roll sheet onto a greased cookie sheet.

Instructions to make Bacon Cheese Burger Pockets:
  1. Mix all the ingredients for the dipping sauce and refrigerate while you're making the pockets
  2. Cook ground beef in skillet with season salt and pepper over medium heat until no longer pink. Drain. Add cooked crumbled bacon and the other seasonings. Heat through, then transfer to a paper towel lined plate to get all the grease out.
  3. Preheat oven to 350. Unroll croissant roll sheet onto a greased cookie sheet.( If you can't find the seamless dough use the regular croissant dough with the seams pinched together) Spread it out to about 9x13. Cut into 6 equal pieces.
  4. Break the cheese into 2 pieces and place 1 down about 1/4" away from one side on each section. Top with about 2 tablespoons of meat mixture then the other half of the cheese. Stretch the croissant dough to cover the meat and cheese completely. Press the edges with a fork. Make sure the are no toppings sticking out because that will leave room for the cheese to leak out.
  5. Whip egg white with a fork. Use a BBQ brush to brush a small amount of egg white on each pocket. Sprinkle with sesame seeds if desired. Bake for 10 to 15 minute or until golden brown.
  6. Ready to serve and ENJOY!

Heat through, then transfer to a paper towel lined plate to get all the grease out. Unroll croissant roll sheet onto a greased cookie sheet. Line a baking sheet with parchment paper and set aside. Cook the beef, bacon and onion in a large skillet over medium-high heat until the meat is no. These Bacon Cheeseburger Pockets are just that, laid back and simple.

So that’s going to wrap it up with this special food bacon cheese burger pockets recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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