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Guida passo passo a Preparare Perfetto Creamy Ham and Potatoes

 ·  ☕ 3 min read  ·  ✍️ Winifred Rogers

Creamy Ham and Potatoes
Creamy Ham and Potatoes

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, creamy ham and potatoes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

In a small bowl, combine soup and milk; whisk in flour and pepper. Mix potatoes and ham in casserole; gently press down so surface is even. Place potatoes and onion in a large pot with enough water to cover by an inch. Cover and bring to a boil over high heat.

Creamy Ham and Potatoes is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Creamy Ham and Potatoes is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook creamy ham and potatoes using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Ham and Potatoes:
  1. Take 3 cup Medium Cubed Ham
  2. Prepare 5 medium Potatoes, Peeled and Cubed
  3. Take 1 can Cream of Mushroom Soup
  4. Make ready 1 can Milk from soup can
  5. Prepare 3 tbsp Butter
  6. Prepare 1/4 cup Flour
  7. Get 1/4 tsp Salt
  8. Make ready 1/2 tsp Pepper
  9. Prepare 1 cup Shredded Cheddar Cheese

In a small bowl, combine the soup, milk and parsley. This Creamy Ham and Potatoes au Gratin is a decadent side dish that is a perfect accompaniment to a special meal - be it Thanksgiving, Christmas, or a special occasion like a birthday or anniversary. Start by layering potatoes in a dish with ham, peas and onions. Make a creamy cheesy sauce and pour over the potatoes in the dish.

Steps to make Creamy Ham and Potatoes:
  1. Pre-heat oven to 350°
  2. Boil potatoes til fork can go thru easily, drain and place in 9 by 13in baking dish.
  3. Add ham chunks and butter to pan and heat, add flour and mix til ham pieces are covered.
  4. Add cup of milk and mix well, then add soup, salt, and pepper, and mix til well incorporated.
  5. Pour over potatoes.
  6. Bake for 15 mins covered, sprinkle top with cheese and bake uncovered 10 longer. Take out and let rest 10 mins. Enjoy.
  7. My Mother made this a lot when we were children. She served with biscuits and green beans. One of my favorite childhood dishes.
  8. Ready to serve and ENJOY!

Start by layering potatoes in a dish with ham, peas and onions. Make a creamy cheesy sauce and pour over the potatoes in the dish. Cover with foil and bake in the oven. Deliciously creamy Ham and Potato Soup is so EASY to make! The perfect way to use up your ham leftovers.

So that is going to wrap it up for this special food creamy ham and potatoes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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