Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hash browns. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Heat clarified butter in a large non-stick pan over medium heat. Sprinkle shredded potatoes into the hot butter and season with salt, black pepper, cayenne pepper, and paprika. Place shreds in a bowl, and mix in the onion, flour and egg until evenly distributed. Cover the whole bottom of the pan, or make separate piles like pancakes.
Hash browns is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Hash browns is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have hash browns using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hash browns:
- Get 1 large potato or 2 small (1 cup grated)
- Take 3 teaspoons paprika
- Prepare 1 teaspoon salt
- Get 1 teaspoon pepper
- Take 1 teaspoon oregano
- Get 2 tablespoons crispy flour
- Make ready 1 egg
Add a few tablespoons of butter. Cook until very crispy and brown on the bottom, then flip and cook on the other side. Here's a product that is easy to prepare and produces hash browns as good as you'll find in any restaurant. Just follow the very clear instructions, salt and pepper to taste, and enjoy.
Steps to make Hash browns:
- Grate the potato, and swueeze the water out.
- Pat the grated potatoes dry, and add the seasoning.
- Beat in 1 egg, and stir in the crispy flour.
- Heat a frying pan to high, and pour enough oil so that it’s 1 inch deep. Shape the potato mixture into patties, and fry on each side until it’s golden brown.
- Serve hot with ketchup or sour cream.
- Ready to serve and ENJOY!
Here's a product that is easy to prepare and produces hash browns as good as you'll find in any restaurant. Just follow the very clear instructions, salt and pepper to taste, and enjoy. This recipe will give you crisp, golden-brown, buttery hash browns. Fill a large bowl halfway full with cool water. Using the coarse side of a box grater, grate the potatoes.
So that’s going to wrap this up for this exceptional food hash browns recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!